Got these tonite and a quick internet search doesn’t say much other than Gedesa might mean yellow plum. Anyone know more?
They’re going to need to soften up a bit before I dig in.
Thanks for any information.
Dax
Got these tonite and a quick internet search doesn’t say much other than Gedesa might mean yellow plum. Anyone know more?
They’re going to need to soften up a bit before I dig in.
Thanks for any information.
Dax
Gedesa is probably the distributor and those are lemon plums.
A Chilean plum. Also called Lemon Plum. Apparently just starting to show up in US . . . but apparently at Wallmart! Where did you find them?
Found this on internet: “The other day I came across and interesting fruit at the James Island Walmart. It was some kind of plum but shapes like a lemon. The tag said Gedesa…”
But you probably knew this, already! LOL (I just reread your original post.)
I found them at my Aledo, IL. Walmart. This Walmart is about 1/5h the size of any Walmart’s I’ve seen.
Dax
I had these last year they where being sold a Seabra grocery and they where labeled Lemon plum. A cultivar developed in Isreal the Wiki page lines up exactly.
They turn a medium to dark reddish plum color when ripe. Also they stay yellow and store for a longtime if kept in the refrigerator.
Could be ‘Inca’ the Wiki article says.
Thanks guys and gal.
Dax
Yup, the heart shape or mango shape and the color, I was suspecting that it could be the Inca heirloom plum. It is one of the plums that I really like.
There are so many so I’m glad to hear that. I grafted one and gave it to a buddy south of me last Fall. I’ve relayed the information to him.
Dax
See other thread on this forum about the Lemon plum.
Awesome, thanks Matt.
Bred in Israel and definitely not Inca.
Dax
Just wanted to say these turned a slight but reddish color in 1-2 days and now are pretty red. I’ve eaten three and they are a very decent plum. Better than most any I’ve bought at a grocery store. Perfectly ripe shown below. Thanks a lot @danzeb for the information.
Dax
Beauties!
I found some that looked like your lemon plum - in the grocery last night. They were from Chile. I ate one. Pretty good - not great. But, I didn’t wait to see if it would change color. So I have one left that I’ll let ripen . . .
You’ll enjoy it. Like I said they aren’t superb but they are very good.
Dax