Went to eat a pink lady apple this afternoon and after a bite or two couldn’t eat any more. It had some sort of off putting bitter taste to it, almost like a chemical. That’s the best I can describe it…Sad because this is one of my favorite apples. The apple was well washed and I don’t think it was the skin. I’d noticed recently other pink lady apples I’ve eaten have tasted this way in certain parts of the apple but not throughout like this one. Has anyone else experienced this? If so any idea what it could be? The apple was the perfect texture, but the taste was awful.