Just an update, as mentioned earlier in this thread, my 'mater's have been done for a couple months already, but we are still harvesting peppers. We (meaning my wife) actually canned 7 pints of various pickled peppers yesterday, mostly jalapeños, Anaheim Chile's, and some pepperoncini. Mrs SD took some pics of them before she hauled them down to the cellar, and I will post some of those later.
I thought that when I have the time, I'll add a post to this thread about how the 33 different tomato varieties of 70 plants did in our garden this year. We will pick maybe 10 of our favorite tom's for next year, and grow maybe 2 or 3 of each. Seventy plants this year was absolutely cray cray, and I'm not about to do that again, especially with having to deal with fruit trees as well as a garden(s). Anyways, thought a end-of-season report would be interesting.