So these figs held on over winter in the greenhouse, I recently noticed they are getting bigger, besides the few that are getting wrinkly. I am guessing I should toss them. Is that correct? The figs that held over winter were not small like brebas, they will become decent figs right?
I’d taste the wrinkled ones. They are probably getting ripe. The others I’d leave. If they taste good when they get wrinkled eat them. None will likely be very good but not much to lose at this point.
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