Anyone have any recipes for High Bush Cranberry wine?
Check out this recipe and forum. Cranberry Wine | HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.
I have over a dozen in one gallon pots…I planted some before and moved and left them a number years back. Too sour to eat fresh for the most part, but jelly is great.
May need to investigate making a fermented drink.
I made Jack Keller’s version a few years back and that came out nice.