I have read to many conflicting reports of its hardness. But all signs point to it not having enough cold tollerance for Zone 7 USA. And at over $100 +sh for the few that show up on ebay I have not been daring enough to take the chance.
I can say the frozen ones I have had are delicious and I cant Imagin why there not being exported. I Guese they must have a short shelf life.
What fruits did you eat today? - General Fruit Growing - Growing Fruit