my first citrus fruit, kimbrough satsuma:
peeled and sectioned well. was basically insipid with a little sour on the front that dissipated. ill give it a break since its the first fruit produced on the tree. there is one more still on the small tree:
i also have one fruit on my owari:
my citrus have been brought in for the winter after spending a week or so in the garage because of low overnight temps and needing to find space for them.



