What our some of your opinions on cherry-plums like Compass or Sapalta? Are they worth growing if I have and can grow sour, sweet, and bush cherries, as well as hybrid and european plums? Is there anything unique in taste/texture/etcetera, I will be missing?
I grew Sprite from 2005-2012 as nursery stock where it was pollinated by japanese plums. It was one of our favorite fruits.
Hi Richard. How would you describe the taste of sprite? Is it like your regular plum like Santa Rosa or Beauty?
@John_P
A Santa Rosa type flavor, but the least tart skin of any plum I grew at that location (usda 9A, ~250 chill hours). The others were Standard Santa Rosa, Beauty, and a Green Gage.
So between the 4 of them it was the best tasting? I also live in 9a. Thank you Richard!
@John_P
There are a variety of plum flavors, as there are a variety of citrus flavors. I preferred the Sprite over the Santa Rosa, my spouse preferred the Beauty, the majority of my customers were sold on the Santa Rosa. Now the Green Gage is in a different category, like Grapefruit vs Oranges. Look for Stan’s comments in this long thread: Green Gage: The Holy Grail Of Stone Fruits
Ah ok thank you for clarifying it. I’m just excited. I have the 2 in 1 sprite and delight. I hope it will fruit this coming season.
Honestly there are a lot of plum crosses. Aprium, pluerry, pluot and the Nadia plum is a 50/50 cross of plum and cherry. Of course they all very by cold temperatures they can handle. I know many of those varieties sell out very fast. I tried pluots last year and they were amazing. My local grocery store used to carry pluerry but I have not seen them in recent years.
I have Sapalta. Flesh is sweet and flavorful but the skin is very, very astringent and the astringency is in the flesh a little bit also. Gives it a nice vinous flavor, but the astringency is strong. Probably would be really good for jelly. They flower very late and fruit reliably. Very dark red all the way through.
That is good to know, thank you. It sound like it would make a good additive to juice/wine mabey?
I think so. I only have a few grafts right now. I’m looking to buy a few bushes this year.