If you like a bit of tanginess in your citrus, there is a good chance you will like most of the easy to come by satsuma varieties. The most common satsuma sold in nurseries around here in SoCal is Frost Owari Satsuma. In comparison to Cuties and Halos, which are sometimes the brand names that sell Tango or W. Murcott mandarins, a ripe Frost Owari Satsumas has more of a balance of acid and sugar, IMO. I also grow Tango mandarin and Gold Nugget mandarin and enjoy them, but in my opinion, Satsumas are superior for their tangyness and even easier to peel. But since they are also the earliest mandarin in my yard, I might be a bit biased after waiting 9 months for good citrus season to come back around. If you can grow Satsumas in your location, I highly recommend them.
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