My wife does this but after cooking adds raw honey and then pours it on dehydrator sheets to make delicious fig fruit leather. It’s a great use for the fruit and makes a shelf stable, nutritious fig product.
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if you have any pictures of that id love to see it. i feel like mine would fall through the tray cracks and its pretty thick stuff. maybe it could be made on baking trays and wax paper.
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is that how it works? this is my first fig
Sometimes, I have dug up my fig years ago before I finally left it ground and the root pieces didn’t sprout except one year they did, which is what eventually became what I have now, because the dug plant got neglected and died.