Predators are probably not the only reason for your lower squirrel population. Even here in areas where there is lots of meadow between trees and forest, squirrel fruit predation tends to be much lower. Squirrels are reluctant to go far from the security of trees and only seem to do so here when they are starving, at which point they keep moving until they are either dead or find food. A population boom followed by low forest mast is a repeating theme that leads to problem years with squirrels.
Last winter brought the greatest crash after the greatest boom since Iāve lived here. There is still a dearth of squirrels and chipmunks and even the bird population of fruit eating birds crashed and has not returned. Meanwhile, chestnuts and acorns lay on the ground with only the chestnuts being eaten, and by deer and not rodents.
I canāt be sure if the issue is only winter starvation from last winter. Also where there are bird feeders seed and nut eating vermin thrive. Even if the vermin canāt reach the feeders the birds knock to the ground about as much as they eat. I hate bird feeders- please donāt feed the wildlife!
I plant for my birds and bees. Flowers look better than bird feeders anyway, although they donāt always get birds through winters. Someone should study and come up with a planting formula that accomplishes that.
There is russeting due to cold and russeting due to variety there is a world of difference. This apple is meant to be russeted because thatās its genetics
Back to Harrow sweet its my opinion itās not meant to have russeting because only occasionally are mine like that which I believe is due to the cool spring when the fruitlets are forming. Not all harrow sweet are like that. If not from the cold then it could be from a chemical you spray. Copper and others have been linked to russeting. https://www.ag.ndsu.edu/drappletree/fruit-external-signs-and-symptoms/russeting
" Management and other important facts
Russeting may be caused by a number of different conditions including extended periods of high humidity, cool temperatures during early apple development, the application of copper-based and other caustic pesticides, and powdery mildew infections.
Choose to plant apple cultivars that are less susceptible to russeting.
Prune the tree to open the canopy and accelerate drying of the fruit.
Be cautious in applying pesticides that are formulated as emulsifiable concentrates; wettable powder formulations are less likely to cause russeting.
Avoid excessive application of nitrogen-based fertilizers."