Hi all. My name is Virginia, but you can call me Ginny please. I joined GW a number of years back, and my username is Michigandergardener. I participated once in a while on the heirloom and tomato forums. I love browsing other forums like the orchard, figs, antique roses, vegetable gardening and others.
I have been married to my husband for 34 years. We have four terrific kids, including my daughter-in-law. The other love of our life is our 5 year old grandson, who is smarter than a whip, loves to do magic tricks, and has a love for gardening and animals like his grandma. My husband and I live on a family farm that has been in his family over 100 years. They had a hog farm operation for many years up until just after my father-in-law passed away in 1985. Since then we had a few horses, ducks,
a few sheep, over 60 different heritage breeds of free range chickens ,which I started as a hobby , and raised. (I have a fondness for chickens and became addicted to all the wonderfull breeds.) The eggs are a bonus. I was raising a few to butcher, but silly me, I became too attached , so they lived on until a large den of fox had a feast with many of my beautiful chicken babies a few years ago. Only a few survived. We had some beautiful Alpine milking goats whom gave us some wonderfull raw milk for our family, and I made yogurt, ice cream and goats milk soap.
We live in a small log home our family built from dead standing cedar logs, that hubs great grandpa planted many years ago. They had a sawmill operation back in the day.
I always plant a garden, and everything is planted as natural and organic as possible. I grow a lot of heirloom fruits and vegetables. I started growing and getting interested in heirlooms over twenty years ago. I am a seed saver, and exchange heirloom tomato seeds across the globe, but mostly in the states. My husband and I built a 14x18 recycled, unheated greenhouse, from saved patio doors and windows. It extends our harvest a few months, and I have grapes growing and a semi dwarf reliance peach tree in a pot. I used to grow around 40 to 80+ different heirloom varieties of tomatoes a year, but am cutting way back now that I am getting older. We do have a small orchard. Besides gardening, I love to read, write in my journals, take lots of pictures, cook (I once owned and ran a small diner), fish and so much more. Last year I started an online permaculture and sustainable design class. I was half way finished when my dad took ill and needed a lot of therapy. I put classes on hold, and took care of him and his estate. He is much better now, and I am back to my online class. Hope to be finished in about a month.
A bit of my backgroundā¦I was born and raised in Southern Maryland. My grandpap and uncles raised tobacco, and I would hang out with them and watch them bundle up the tobacco and hang it up in the rafters of the barn to dry. They had gardens filled with collard greens, tomatoes and watermelons. My parents moved us to MI, where my dad was from. We had huge gardens and apple orchards all around us. In the summer, I would often take a book and crawl under our neighbors electric fence, then walk through the field to their ancient apple orchard, climbed up a tree, found a safe large branch to rest on, picked a still green apple to munch on, and read my book ā Rebbecca of Sunnybrook Farmsā, or The Adventures of Huckleberry Finn. I got many a stomach aches eating those green apples. But it was the solitude I craved, living with a family of eight. We had raspberry patches, strawberries and pear trees. Daddy would take us mushroom picking in the spring, drive us to a u-pick cherry orchard in the summer where us kids climbed up the ladders and picked sour cherries for hours. Then we went home and spent hours taking out the pits with a bobbie pin. Mom canned the cherries. We also had our favorite spots for picking wild blackberries by the bucketfull, wild blueberries which were all along the sides of the road, which sometimes we took to the little general store to make a bit of money.
My other set of grandparents lived a few miles from us and had huge gardens. They had a large raspberry patch and a field of strawberries which I helped them pick ,and made a nickle for every quart. They supplemented their income by selling their extra produce at a roadside stand.
Dad would take us up into the wilds of Canada yearly, before school started, where we camped and fished. You never had a real blueberry until you picked and tasted some of those wild berries up in Canada. Man were they ever good!
Getting back to us on the farmā¦We have grown lots of fruit trees and bushes over the years. We started out early in our marriage buying and ordering pears, apples,plums and cherries from Gurneys, but made the rookie mistake of not putting protection around them, so the deer and rabbits had a feast. We have learned a lot since then, and went through our share of trials and errors. We are stll learning. That is why I come to these forums. I have mostly been a lurker over the past few years, but feel like I know so many of you by your informative and helpfull posts. I want to try my hand at growing figs and other various fruit ,and grafting down the road. (We are currently adding another recycled gh which will be heated when needed). Hope to have it completed by early summer. Dont be surprised when I need to ask questions if needed.
I better sign off, I feel like I just wrote a bookā¦
Ginny