Show off your homegrown Citrus fruits

[Audi_o_phile]

@Johnsgard

In past years I have attempted to make the meagre juice I extract along with the seeds drinkable with lots of sugar, but have never succeeded. Just can’t get rid of the acrid oil taste.

Give the method I outlined in the other thread a try, I hope that you will be pleasantly surprised by the effects of the aging process.

@Audi_o_phile

Now here’s my analysis, and this is the most important part for those of y’all out there: considering how long I left the fruit after I harvested them, I think that there is likely a ripening process that continues to take place after the fruit easily detaches from the tree, and that it renders the fruit juice more palatable as a result of that additional time. For those of y’all who had bad experiences in the past I would encourage y’all to try again, just under slightly different circumstances!

@Audi_o_phile

Most of the fruit were harvested several weeks earlier and their skin had started to brown with the usual mottled appearance these fruit develop with time.