HI Joe,
Appleseed left the forum almost two years ago.
The thread I created below is about store-bought Europears. I really like Potomac.
HI Joe,
Appleseed left the forum almost two years ago.
The thread I created below is about store-bought Europears. I really like Potomac.
Thanks. I’ll come back and check this out later in the afternoon. I’m interested in the Potomac partly due to the Anjou parentage.
it’s complicated to answer. Because the period of maturity should be taken into account.
You can ask for the best early, the best in season, the best late, the best long-life and why not the best to cook.
the possibilities are vast. but if you have room. the 5 best pear at the same time will not allow you to eat them.
Forelle is really good when it is good but most people never had a good one.
I’ve got a seckel and an ayers I’m looking forward to trying. Has anyone ever tried the pineapple pear? I have one coming this spring but I can’t find anything other than people trying to sell them mention taste or flesh grit.
This thread has been inactive a long time, but perhaps folks have been growing more Euro pears and have more to say on it?
Clapp’s favorite is one of the easiest to graft!
I didn’t know that but try grafting it on hillside hawthorn (very thorny and prevalent here), and maybe it will be a useful interstem for Asian parts and maybe some others, I have a little Clara Fris grafting material now, that’s the must compatible I believe.
@clarkinks Can you name some euro varieties that ripen between bartlett and harrow sweet? Need to fill a gap in ripening. All of my ripening charts have nothing and it’s a 2-3 week gap.
With 5000 pears total that is a tall order. Here is a link with a place to start. To further complicate it they dont ripen at the same time every year.
I don’t think that is very accurate. They have Harrow Delight as a mid ripening pear and Seckel as one of the latest ripening.
Blakes Pride I think is in the gap. Are you familiar with it?
I’ve mentioned my faves on various threads but don’t see it here.
I think for most locations Aurora also is top but it is a bit too prone to core rot for me. I took it out but miss it. FdML is not necessarily top-5 just in terms of taste but it is a different sort than the others, very sweet and juicy, so it is in the top five keepers for me. Urbaniste is not very productive but my tree has been improving year by year and maybe it will eventually be good. Magness also took a long time to get going. The other three are precocious and productive.
I do have a blakes pride tree covered in blooms now. Have not ever harvested good fruit from it yet. @mamuang is familiar with blakes pride. If you want to know the ripening times of many of my pears fortunately i keep good records.
I’m looking at the 2019 one. Pretty good chronicle with pics. You should do an overall pear report like Scott does with apples. Put them in order of ripening with descriptions and personal growing notes. No one has done one for pears and I’m sure more than me would find it useful.
Hey Alan - This is a really old post, but……..
I am in NY 6a Catskills, and was wondering what you feel are the top European pear varieties to grow here with little to no spray, or if you have any experience with the varieties below
I am waiting on trees and rootstock from raintree and grandpas. Arriving today and and the next week are:
Magness OHxF87
Potomac OHxF87
Ayers OHxF87
Harrow Crisp OHxF97
Harrow Delight OHxF87
Gem OHxF87
Seckel OHxF87
inground already:
Moonglow
Bartlett
Anjou
Kieffer
Everyone was out, so was thinking I’d like to get next year:
Harrow Sweet
Warren
Karl’s Favorite
Maxine
Bell
what do you think?
It depends partially on how much fireblight there is in your region. Forget Moonglow, that is for colder climates where you can accept lower quality. Magness is very slow to bear, but you can speed it up by pulling scaffold below horizontal. When the pears come, they are excellent. Seckel is good as long as psyla doesn’t become a chronic problem. Bartlett and most of the Harrow series are not very susceptible to psyla. Harrow Sweet is my most productive variety of very good quality pears. Harrow Delight is extremely reliable but not my favorite pear in quality- it fruits too early for me.. Dutchess is also resistant to psyla and a true gourmet type pear, but unlike Harrow varieties it tends to be biennial as does another very high quality pear- Sheldon. .
Thanks Alan - Took me a while to read up enough to be able to respond. I just ordered 3 Harrow Sweet from Adams County Nursery…. along with 1 more Potomac and 1 more Magness. Thinking perhaps I should change the order to just 5 Harrow Sweet. I will focus on all the varieties you have mentioned in various posts including this one. Have you seen any success in high density planting on OHxF87? I am on a 1/4 acre, and Adams recommends spacing on 87 of 5 ft in row, and 12-14’ between rows. This WOULD allow me to squeeze in many more trees, and get much needed privacy from neighbors on both sides.