Common myrtle (Myrtus communis) in colder climates

General Fruit Growing
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I was wondering who’s growing Myrtus communis in colder zone 8a’s or lower. Some varieties are only rated 8b while others like ‘Andy’s Hardy’ are rated 7b.

I’m planning to grow some from seeds harvested from a variety named ‘Tarentina’ That’s one of the most commonly available and hardier varieties sold in Europe.

Myrtles are evergreen trees or shrubs native to the Mediterranean and parts of the Middle East. The leaves can be used as a bay leaf substitute, and the berries for flavouring jams or making liquors.

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I found this recipe for making Mediterranean mirto liquor. Has anyone tried making this?

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Hi European neighbour !

I also grow some myrtle but then I live in the south of France so they’ re growing wild round here.

People in spring go and cut the young new branches in the forest round here, and braid them to make hats or baskets.

Of course it’s to keep the traditions alive and not for cash :slight_smile: !

I grow some in my garden for the birds. And also because I like walking by, touching the leaves, and enjoying the smell.

I wish you luck with your myrtle bushes !

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Interesting, I didn’t know they were also used for braiding.

Do you have any pictures of the crafts made of the branches? :slightly_smiling_face:

Are there also some culinary practices with myrtle, you know of in your region? What are generally the coldest winter temperatures you get there?