I’ve been starting to collect Eugenias the last few months, but I still haven’t actually tasted any Eugenia fruits except for Suriname Cherry. That’s why I’m so excited that a few of my plants are starting to set fruit. There should be enough warm weather left in the summer to ripen these fellas.
Cherry of the Rio Grande (Eugenia involucrata)
Pitangatuba (Eugenia neonitida)
Pitomba (Eugenia luschnathiana)
