Favorite beet for greens?

Im looking at seeds now to direct sow. Any suggestions?

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I like Bull’s Blood and Lutz Green Leaf for attractive greens; both also produce a nice-quality root. My favorite B. vulgaris for greens, though, is cutting chard—either Perpetual Spinach or Verde da Taglio. The latter is the tenderest and has excellent flavor.

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Thanks. Appreciate the tips

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