Many times, i have mentioned there are new strains of fireblight around. These strains have more hosts and are lethal in many cases. You might think it impacts only pomes like apples and pears, so you’re safe with what you grow. @marknmt brought up this question on another thread. Mark, the unfortunate answer is that we need a new thread to address the many concerns like yours.
Fireblight infects all members of the family Rosaceae. Berries are not safe.
This is fascinating and one reason why California is strict on imports of plant materials from other places. They grow a great deal of food there. A strain of fb out of Missouri has been really bad here at my orchard. Pears like harrow delight, which were formerly resistant, are now being destroyed by these new strains of fireblight. Dr. Bell’s work list that pear as very resistant. As you have said before, @Richard, many times we have much more experience growing some pears than some people writing the articles out there. Dr. Bell was growing pears but dealing with a different strain of the bacteria that was less aggressive. That one pear does not negate his other work. My experience was the same as his for years.
Fire blight affects both red and black raspberries and blackberries.
I don’t believe it for a minute!
The only 2 things that will survive an all-out thermonuclear war in the PNW is the cockroach and the Himalayan blackberry. Nothing can kill that vile creation of the devil the Himalayan blackberry.