Great Sunchoke Experiment


#21

I read recipes for Sunchoke wine. How did that taste?


#22

I used Jack Keller receip. His receip seems reliable and works for me.
http://winemaking.jackkeller.net/request157.asp


#23

It should be pretty bland in flavor and aroma, like vodka. however, I added spice into the must. Now the wine has little clover, anis, and earthy aroma. Not very strong alcohol smell like brandy or vodka has


#24

This is my remaining sunchoak. It is I believe the white type though I preferred the red. The old trash can has plenty of holes at the bottom and is filled with old broken down died wood chip mulch toped with a bag topsoil. Looking forward to seeing what I get. I will have to find a red type to replant next year.


#25

Looks like you have papaya tooπŸ˜€


#26

yea oops, babaco