Harrow hw623 & hw624 Happi & Dew drop pears a follow up

We know the old harrow breeding program from many release such as harrow sweet and harrow delight. We also know there were new pears released in recent years from new owners of the old harrow pear experiments

Come on, get Happi - Good Fruit Grower .

Old threads like this hint at what is to come

There is some marketing being done on happi https://happipear.com/style-guide/

Here is the archive Happi Pear Archives - Stemilt Core

The big question everyone wants to know is can we get them yet? I’m patiently waiting in the USA which i think is only a matter of time. Happi is in Washington and being grown commercially and dew drop is in Canada released to the public. It is a matter of time until we see them both everywhere.

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https://www.msn.com/en-us/foodanddrink/foodnews/the-new-fruit-i-cannot-stop-eating-its-in-grocery-stores-now/ar-AA1OjcZU

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The New Fruit I Cannot Stop Eating (It’s in Grocery Stores Now)

Story by Laurel Randolph

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Get it while you can!

Simply Recipes / Adobe Stock

To know me is to know my love of fruit. If a fruit is high-quality and in-season, then I’m eating it. I go through cycles depending on seasonality, and now that we’re officially in autumn, it’s pear time.

Pears don’t get enough respect in the U.S., especially since some excellent pears are grown in Oregon and Washington. I’ve been as guilty as the next shopper, grabbing one at the grocery on occasion to accompany a cheese board or add to an apple crisp, and ignoring them otherwise.

No more! I’ve been on a quest to try various varieties of pears, and I’ve found a new favorite. Not just a favorite pear, a favorite fruit. And it’s a new type called Happi Pear.

Simply Recipes / Happi Pear

Simply Recipes / Happi Pear

What Makes Happi Pears Special

Happi Pears are lovely to look at sitting in a bowl on your table, but they’re even better to eat. The fruit flat-out knocked my socks off when I tried it for the first time. I reached out to Brianna Shales, the marketing director at Stemilt (which distributes Happi Pear), for help describing the special pear. “It’s juicy and has just the right amount of zest,” she says.

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“One of the great things about Happi Pear is… its ability to be eaten during many stages of ripeness. When green and firm, Happi is crunchy and zesty, and when yellow and soft, it is super juicy and sweet.”

One thing I’ve struggled with over the years with pears is nailing the ripeness and the texture. I’ve tried this pear both ways, and it’s great no matter what. I especially love it green and firm, since it has the pure crunch factor of an apple while still being juicy. It also has a little tartness, which transforms into a deeper sweetness once ripe.

I like eating them out of hand, but you can also use Happi Pears [in baking](

Where To Find Happi Pears

Happi Pears are available this year from September through November and can be found in many stores, including Trader Joe’s, Whole Foods, Costco, The Fresh Market, Ingles, Hy-Vee, Meijer, and Mom’s Organic Market.

I’m eating as many as I can while they’re in season, and I suggest you do the same!

Read the original article on Simply Recipes

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I tried Happi pears from a grocery store this year. I did not think that the taste firm was that impressive, but it wasn’t bad (texture was alright but flavor was not very strong). I thought they tasted good both semi soft and fully soft. Mine had a good level of sweetness when fully ripened. My wife picked up on a strong floral flavor that she did not like but for me it was not an issue and I enjoyed them. I will note that we both like fully ripened Bartlett pears, so maybe there is an extra flavor that will appeal to some people and not others. Overall, I’d say they are worth trying if people are curious.

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