I am proud of my Tam Kam non astringent Kaki

It held on to 18 fruits in a 10 gallons pot.

Tony

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Looks great! How old is the tree? I’m guessing it’s in a pot because you can’t grow it outdoors? I thought Tam Kam can take temps down to -10F. Does your area get colder than that?

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This tree is 4 years old. Our temp dropped to -20F once in awhile.

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Wow that is great!!!

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Excellent! Is this your first crop? I’d love to hear how they taste.