If you could only grow one American Persimmon, which one?

[PharmerDrewee]

Persimmons 2022

My 100-46 are delicious this year. The pulp is smooth and very sweet with no astringency. It was kind of mealy last year so I wrote it off, but it vastly improved this year. The tree overcropped and some of the limbs snapped. [image]

I don’t remember exactly when I finish picking them all. This picture from last year suggests it ripens at the end of October in my climate. They all ripen and lose astringency for me before the tree defoliates. At the stage they’re in in that link, all astringency is gone. They can be picked when orange in color and finish losing astringency fine inside on the counter. @jrd51