Anyone here grow this? I ordered some seeds last year and am currently overwintering one in my basement. It flowered way too late to fruit this season.
Interesting… would love for someone to compare the flavor to a ground cherry (aka goldenberry).
There’s another plant in the tomato(?) family whose name escapes me. It has 1" fruit that is yellow/orange, the plant is easily identifiable because it also has huge, vicious thorns.
Hopefully this year I can taste them and if they’re good I’ll save more seeds. I grew ground cherries last year for the first time and they were surprisingly good.
I have one Tlanoxtle sprouted, which I’ll try to grow in a container.
dimitri_7a: Are you taking about Naranjilla? (Solanum Quitoense)
I have two of those growing in pots. I love the spikes and it’s fun to see a few impaled fungus gnats here and there. Probably not old enough for fruit yet, if that’s possible in Maryland.
Yes! Gotta look into this plant more - thanks for your reply.
FYI you have to hit the reply button on a comment or use the @ sign before the username like @dimitri_7a to notify the person.
I only saw your comment to me by luck.
EDIT: For those wondering this is what the plants spikes look like:
Those look wicked! I tried germinating some Naranjilla this year, but was unsuccessful.
Tlanoxtle is surviving, but I may need to give it a deeper pot as I’ve read it grows deep roots.
Both Naranjilla also survive; below is a few pictures of one I was sure had died only to be proven wrong.
Monsters just have that habit I guess.
I think this dirt was a mix of Ecoscraps+Perlite. I don’t really have a clue about fertilizing soil, but I may have used a small fertilizer spike+Epsom salt.
So interesting! Thank you very much!
It should be a perennial right? Has it fruited by now? What elese can you tell me about Tlanoxtle (I’m curently researching & geeking out on the Lycianthes Genus).
There appears to be a Cross-Compatible Blue Fruited Species of Lycianthes. L. moziniana x L. acapulcensis happens naturally in the wild.
Here’s what the Fruit of Lycianthes acapulcensis look like, It’s also edible.