I’m sorry to hear that.
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When we lived in Thailand NamWah was my favorite banana - also a traditional baby food for it’s nutrition value. Thais also make a pretty good curry with the banana flowers which I’m assuming are a byproduct of production. Too cold where we are, can only look on with envy!
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Oof. I’ve got a presumed namwah I’ve been growing inside here in MA for like 4, 5 years now. It was marketed as a blue java but I’ve learned those were often mislabeled namwahs and it looks more like a namwah from growth. I don’t really ever expect it to flower, and it’s beautiful which makes me happy.
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