Red himalayan
Taiwan long
Taiwan long on the left, local saharanpur or white pakistan on the right
Black italian - still ripening, once ripe is a dark/black colour, big roundish berry
Great pictures and info on varieties. I see you have many still in containers as well as in ground- is Gerardi dwarf doing better in a container than the others or are they all about the same? I am trying to one for container for the foreseeable future.
No doubt Gerardi is one of the best for container growing. Highly productive, easy to manage. Its like a mini mulberry. The others i have to trim them 2 or 3x per year, Gerardi I have never had the need to do it.