“Paul’s Pepper Tomato” anyone??
Or “Paul’s Long fat”?
These are 4th year seed grown from Juliet Grape Hybrid, if you notice, the ones on the far left, and the top right one is like Juliet… Originally they all were Juliet… Some probably pollinated with things like Siberian and Jet Star I grew…
But the seed was originally Juliet 4 summers ago…
But look at those long pepper tomatoes!!
And those medium fat ones with a blunt end…
I have about 50 plants from the Juliet line of seed…
Should I get the pollen from the 3 biggest pepper ones and do controlled cross for several years and develop a new pepper?
I doubt I will, but its just an idea! 
