On the brink of famine in 1900

I recently enjoyed reading this thread https://growingfruit.org/t/there-used-to-be-a-lot-of-poop-on-the-roads/77418 and wanted to add to it a little. Here is a supporting link 1900: On the brink of famine | Hydro

" 1900: On the brink of famine

The world could still be saved, William Crookes had said, if nitrogen could be added to the soil. Nitrogen is abundant in the atmosphere. The task was to find out how to produce large quantities at a reasonable cost.

Year by year, the land was becoming less able to provide enough food for the increasing population. Concerns grew in Europe, Asia, Australia and America at the beginning of the 20th century, fuelled by the British chemist William Crookes, who maintained in his famous speech of 1898 that: England and all civilized nations stand in deadly peril of not having enough to eat.

Throughout the centuries, natural fertilizers had been the most important means of increasing crops, but supplies of natural fertilizers depend again on the supply of animal feed – animals need to eat in order to produce manure.

Saved by bird droppings – for the time being

Natural potassium nitrate from guano – extensive deposits of bird manure found in Chile – had provided a significant supply of fertilizer for some time, also in Europe. But calculations were able to show with reasonable accuracy when these supplies would run out.

The main source of ammonia in the early 20th century was the nitrogen-rich gases released in coke production. Countries with coal industries were able to produce ammonium sulphate. Still, there was concern that this would not be sufficient to meet the needs of agriculture and the world’s food supply.

Important technical improvements had already been made to agricultural practices. At the same time, medical advances led to population growth and longer life spans. In Europe, the problem was tangible. Emigration to America reached its highest level at the turn of the century.

Air provides answer

The world could still be saved, William Crookes had said, if nitrogen could be added to the soil. Nitrogen is abundant in the atmosphere. The task was to find out how to produce large quantities at a reasonable cost.

In his speech, William Crookes indicated where the answer was to be found. Passing a strong electric current between two poles causes the air to catch fire, producing nitrous gases, which contain bound nitrogen.

Power from the Niagara Falls

Many people became interested in this question from both a theoretical and an industrial point of view. An intense technological competition arose, and a number of patents were taken out in several countries. Two Americans, Bradley and Lovejoy, together with the company Atmospheric Products Co., developed a method they believed would be successful at the Niagara Falls in the U.S.

However, although they had access to inexpensive hydroelectric power, the method didn’t work as planned. Their equipment was damaged after a short time, and by 1904 they had given up.

Germany enters the race

There was widespread work in Germany to find a practical solution. In 1903, Professor Frank revealed that he had produced nitrogen compounds from calcium carbide. The resulting product, calcium cyanamide, contained around 20 per cent nitrogen, and could be used as fertilizer.

One of the German companies that started working on arc technology after 1898 was BASF (Badische), under the leadership of the chemist Otto Schönherr and the electrical engineer Johannes Hessberger. Progress was slow, and sometimes the work stopped altogether. In the autumn of 1903, Badische was contacted by a Norwegian engineer, Sam Eyde. This seemed to lead to renewed efforts on a broad front to find the best technology for extracting nitrogen from the air. The articles “Explosive winter days in 1903” and “A project of caliber” illustrate the connection. The inquiries by Eyde were no coincidence. There was someone in Norway – a poor country at the time in a union with Sweden – who was trying to come up with the invention that Crookes had said would be epoch-making for mankind’s progress.

Updated: August 17, 2020"

Many recall me speaking of fritz haber The miracle of nitrogen - #13 by clarkinks

Unfortunately for fritz haber he was more known for being a chemical warfar expert in WWI than for being a genius that saved the world from famine

Eventually the new fertilizer led to great things.

Eventually paving the way for the roaring 20s one of the best times if not the best time to be alive in the USA Roaring Twenties - Wikipedia

Like all good and bad things they cannot last forever. We were headed for trouble because of poor farming practices and the markets Wall Street crash of 1929 - Wikipedia

From 1934 - 1940 the dust bowl hit due largely to poor farming practices Dust Bowl - Wikipedia

By the time 1939 rolled around we entered WWII World War II - Wikipedia

In 1946 WW II had ended and there was plenty of food which lead to a huge number of
Babies being born

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Thanks for posting this. Interesting history.

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Adding Nitrogen to the soil may destroy water, ecosystems, the climate and humanity at some point though.

Things such as Cancer and Climate Change may or may not affect everyone though. More likely future generations will suffer the impacts.

https://www.unep.org/news-and-stories/story/four-reasons-why-world-needs-limit-nitrogen-pollution

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@krismoriah

Very good points you bring up.

@Auburn

My schools never taught me the truth about history. It took me awhile to learn it on my own. Many people no longer know the truth about the past.

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I think this month is World Carnivore month.

Protein is the major source of Nitrogen in food.

We can do all of our own homework but diets high in protein and nitrogen have higher risks of cancer and other health issues.

I think its fairly easy to see that the things that are grown to feed animals are fed nitrogen fertilizers.

Also most leafy greens that we eat and think of healthy are grown in nitrogen… and are also the highest values of nitrogen.

I think its curious to say the least that the foundation of our food is possibly the foundation of our health issues as humans.

Nitrogen is vital to a plant’s energy. But when it comes to corn and other grains, the need for feeding goes beyond green power. Nitrogen also helps make corn into a superfood — that is, in addition to oils and starch for energy, grain also has protein for building muscle and maintaining a healthy body.

“Nitrogen is a basic building block of protein,” Formo said. “We want to produce grains with protein because that’s a human food need. It’s also an essential for feeding livestock. To raise corn that works as food and as feed, you want that high protein. If you look at the chemistry of it, nitrogen makes up about 15% of a protein molecule. If you are going to grow a corn crop that is 8.5% protein, you need to feed that crop the right amount of nitrogen. To produce a bushel of corn (56 pounds), you need a little more 7/10 of a pound of nitrogen.”

You would think that people would musclebound and the fittest people of all time with all the benefits of Nitrogen…

Yet we are mostly a sedentary people with lots of health issues and a declining desire to do physical activity or labor.

YMMV though… I am sure that the opposite is true for those that believe in the power of protein and how healthy that they think it makes them.

There is information out there on both fronts… more so on the bias of the economy or trends that lead to profits i think.

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The soil has been depleted but it seems like we always find a way. Interesting thread

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There’s a good Behind the Bastards podcast episode on Fritz Haber if you’re interested.

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Thank you Fritz Haber: The Man Who Invented Chemical Warfare Behind the Bastards | iHeart

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