Pawpaws in Seattle fall fruit show

General Fruit Growing
#21

Try not to forget cutting the Pai Li aka Beijing’s White pear. It is one of the best Asian pear that can ripen like the European pear. I got my scionwood from USDA Corvallis 8 years ago.

Tony

#22

The flavor didn’t bowl me over, but they can be hit or miss at a tasting:

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