Some of my black chickpeas have a white fuzz around it... mold or?

[snarfing]

I’m processing the chickpeas I grew and some have this white cast on them. They are completely dried and hard. Do we think it’s a mold or some sort of starch? Any way to tell? It doesn’t rub off easily

[KS_razerback]

Mold.

[snarfing]

Bummer… wonder if I can just pick out the fuzzy ones…

[KS_razerback]

Yeah, that is what I’d do.