The great Seattle cold-hardy avocado trial

These are really tasty! We’ve eaten three that ripened so far, here’s one of them:

They have a really nice nutty taste and smooth, creamy consistency. Up there with a good Hass, even. They are also very easy to peel and slice for sandwiches.

I would be surprised if these future seedlings are hardy, but I’m hoping I’ll be surprised.

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