Not great, but not bad.
Still crunchy and juicy but definitely going into mealiness, and way milder to eat than last fall. Trace of brown core.
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That is fantastic. How were they stored?
He puts them in poly bread bags with a twist tie and sticks them in the bottom of this refrigerator. (It’s my friend’s tree, about a half-block from here. It was so loaded with apples last year that it broke: Can this old apple be saved?)
It’s recovering nicely! And I think it has a chance to be a better tree than it was in a couple of years.
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