Whats this Herb?

Stopped at one of my fav Asian Grocery stores in the DC area over the holiday. Can anyone help me with the identity of these herbs and there uses?


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For #1 above, try:

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First picture. Houttuynia, fish smelling plant. Its roots are supposed the best part for eating. But there are some articles about cinsuming this plant that related to liver damages.
Second picture can’t see the leaves.
Third is the leaves of goji berries, good in a soup

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