Which round, glossy, black-colored berries taste good raw with edible seeds?

Just curious if there are any round, glossy, black-colored berries that actually taste good raw straight off the branch?

There’s only a few come to my mind:
Aronia Melanocarpa - But it tastes horrible.
Sorbaronia Mitschurinii - Never tried it, but I assume it will taste like the aronia.
Black Currant - Never tried it, but I assume it might be good (better than aronia?).

I didn’t count elderberry as it is toxic raw. Black cherries have large inedible seeds/pits and they’re not perfectly “round”.

I like to hear what other ideas people have.

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The “Titanium” Black Current cultivar is very good.

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Do you mean Titania?

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black currant (Minaj smyriou is best fresh Ive tried. Blackdown is another to try)

clove / crandall currant

blueberries

black huckleberry- Gaylussacia bacata

black nightshade is surprisingly good if you like cherry tomatoes

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I haven’t tested Crandall yet, but Missouri Giant has a pleasant tart, spicy taste. I’d imagine Crandall is similar.

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Nannyberry. Viburnum, although I’m not sure what you mean by edible seeds. Nannyberry seeds aren’t thought of as food but they aren’t poisonous. The fruit is quite tasty which led me to the effort of identifying it after tasting it in the wild and Viburnums are wonderful, generally pest free plants with wonderful floral displays. However, Nannyberry is not the most attractive member in the family. .

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The name varies by supplier. Are you located in the U.S.?

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black currants depend a bit on what your climate is, but yeah i have some that have very low acidity and would only highly recommend them. I hear people in warmer locations find them repulsive either that is because of the heat or the variety.

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Evergreen Huckleberry

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Yes! Huckleberries are a great answer to this question.

Black huckleberry, quite possibly my favorite wild fruit of all time (probably very hard to cultivate though?)

https://linnet.geog.ubc.ca/Atlas/Atlas.aspx?sciname=Vaccinium%20membranaceum

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Interesting, never heard of black huckleberries. Can you describe the taste?

They’re a high elevation special in the pacific northwest. Taste kind of like blueberry, but more… rich? Hard to describe. More purple. They taste more purple. Love 'em.

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hobblebush is another good viburnum. the fruit is like little balls of plum date butter.

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I know each word individually, but can’t wrap my brain around the whole sentence :joy:

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