Buds , Flowers and Fruits 2022 Edition!

I think everyone here follows your orchard topic. No need to double post :slightly_smiling_face:.

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Here are some of the first peaches off my Intrepid tree this year. It seems somewhat earlier by a few days than last year. It’s a great standard peach.

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I don’t think the same way… on my thread people don’t put like but here they do. I already experiment to post just on my thread and people didn’t say they like so i thought most of people didn’t saw it.

Correct. So no need to double post!

Here in upstate NY I’ve found it’s really difficult to get Okra to germinate. I tried to grow it several different years, direct sowing, and got zip but for one year. That year it grew quite well and produced like crazy. Any recommendations on getting better germination?

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@AndySmith … i think okra just requires heat to do well at germination, growing, producing.

It also does well with hot and dry conditions once up and established a bit.

Cool and wet on the other hand will do it in.

I have tried starting it earlier here… like late april (when i normally start tomatoes) … and it just does not do much at all… if it does germinate it will just flounder around and not really grow… if lots of rain… it will damp off and die.

By the end of May we are ususally steady in the mid 80s… lows in the 60s… and i have pretty good luck starting it from seed then. If i wait until mid june and start more… it does really well.

I think to get really good start from direct sew on okra seeds you need warmer weather… mid 80s-mid 60 fir highs and lows… and once it germinates and sprouts up… hot and dry weather with just a little rain now and then.

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Is your seed old? Or is the soil just too cold? It should germinate as well as something like pumpkins or squash. I don’t have any growing this year, but have grown it April-frost in Kentucky, and in January in Florida.

We had nights in the 40’s through mid-July this year (that’s not the norm). I haven’t tried Okra for a few years now, but if I do again, I’ll sew it later. Thanks!

I buy small packets when I order my seeds in January, so fresh seed annually when and if I’m planting Okra (it’s been a while). Probably looking @ late June for best planting time here in the Adirondacks.

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I have 3 double rows of Jambalaya producing like crazy now (see all those blooms). Got to pick it every other day to keep up.

And then 2 double rows up front there… of clemson spineless… i started those later and theh will start producing soon. I am going to be covered up in okra soon.

We literally eat it every other day now and can some too… once these other two rows start producing… we will be canning and perhaps freezing a lot more.

Here in southern TN it will produce until late October / early Nov.

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Actually, most of the big box stores sell plantlets/plugs here for those desiring to skip the seed sowing. I’m not sure of the % of the total okra grown here is purchased plants–but planting seeds has worked for me from the late 1960’s until now. (I do suspect, as with beans, some varieties are more apt to germinate in cool conditions than others.)

I used to plant Royalty Purple Pod bush beans in March…and our last frost is around April 15 about 80% of the years. That variety germinates in chilly soil and survives a light frost.
Not sure about which is the most cold hardy okra…it loves hot humid weather…but it grows ok in other conditions except freezing weather.

pumpkins , squash, cantaloupe and watermelon really struggle up north due to our cold wet springs 3month growing season. i started all of the above. 1 watermelon and cantaloupe made it. they are so far behind i doubt they will ripen fruit. just not enough heat or long enough growing season. ive tried and failed a few times already. my father got a couple in his greenhouse about the size of a volleyball, but he started them in his heated greenhouse in April. even tomatoes flounder here if planted too early. then as they are just getting going it starts to cool off. why i grow determinant varieties that ripen at once in Aug.

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Sure. But, tomatoes picked green and stored at room temperature for up to a month still turn out just as nice for me usually as store-bought ā€˜greenhouse’ or Mexican tomatoes in November.

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mine are tiny unless i wait till’ the last minute just before frost. picked any sooner wouldnt be worth growing them. meant to say develop at once not ripen.

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Traditionally here in the north we would look for cool soil germination with sweet corn, and we’re seeing it with some other veggies now as well. I’ll have to keep this in mind if I decide to grow Okra again. Okra sold as a live plant is unheard of here in upstate NY ! I grow purple beans every year, one of my favorites.

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Part of my revived interest in growing Okra is seeing your photo’s of canning it !

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Part of yesterday’s harvest.

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Richard, how many different colour Plumeria plants do you grow? How many varieties are there? I have 2, one regular and one pink. Like to grow a third color but don’t know what’s available, maybe you do, give me a hint. Thanks.

I recognize the orchard. Good to see your post again and welcome back, Richard.

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@aap
Janet has collected these plumerias over years. There are seven altogether and perhaps four distinct blossoms, one of which (not shown) is predominantly red. Two of them are mildly fragrant.

There is an active plumeria society here in the county. We went to their annual show about 5 years ago and saw a gamut of flower colors including yellow, orange, magenta, plus many of mixed color. A couple of them had a strong fragrance you could smell from a distance. I also read that some cultivars are questionable in sustained temperatures below 40°F, a majority are ok in zone 9b, and another group is ok in zone 9a.

So a lot of choices are available!

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