Does anyone grow Ube?
Our local asian market sells processed ube (frozen, powdered, jam, etc.), but I cannot find fresh ube around. Does anyone grow it? If yes, where did you get it? Could you tell me anything about how to grow it, conditions, season, etc.?
My mom (who’s from the Philippines) visited my house recently, and as I proudly showed her my garden and all the things growing, she asked my why I don’t grow any Ube for her. Sigh. So now I must grow Ube, or face the disappointment of my mom.
Any help or advice would be much appreciated!